I made several different treats for the Woodland Themed Sprinkle I threw recently. As the woodland theme is really big right now I found SO much information through resources such as google and Pinterest. I had a couple of simple savory treats and a dessert table.
“Rabbit Food” — A store bought veggie tray
“Caprese Toadstools”— I got the idea from Corey Marie’s Caprese Toadstools, but basically I cut up mozzarella to different sized blocks, I then put half a cherry tomato on top and skewered with a toothpick. I then pour a mixture of olive oil, chopped basil and balsamic vinegar all over the platter.
“Tree Rings”— I made two different types of tortilla rolls.
Spinach Tree Rings: Mix shredded spinach, garlic, salt, and pepper with room temperature cream cheese. Spread the cream cheese mixture onto whole wheat tortillas.
Roll the tortilla and slice into rolls. Easy Peasy!
Sun Dried Tomato Tree Rings: Mix sun dried tomatoes into room temperature cream cheese. Spread the cream cheese mixture onto whole wheat tortillas. Roll the tortilla and slice into little rolls!
I got a lot of these recipes via the web…
so please jump over to these links and give credit where credit is due!