Real Party: Aged Birthday Party

aged birthday party washington wine

This year I turned the big 3-0. I thought it would be much more significant or earth shattering than it ended up being. I mean… my mom was 29 until she turned 39. So, I expected to really feel sad about the end of my 20s.

I didn’t really care so much this year… as a matter of fact, I was actually sort of happy about turning 3o. I feel like I’m in a good spot in my life and I’m pretty happy with where I am in life. So, this year’s party I really wanted to celebrate the fact that I am happy in my age and that I think maybe I’ve even improved with age. What a better way to celebrate the great things about aging than celebrate with other things that get better with age… like wine, cured meats, pickled items, aged cheeses, and wonderful friends.

washington wine meat cheese party

photo 4 photo 3 washington wine meat cheese party photo 2 (1) wine tasting party

I celebrated with a ladies night “Aged” birthday party. Maryhill wines, a Pacific Northwest winery, provided me with bottles of Zinfandel, Merlot, and Cabernet Sauvignon to taste and serve with a selection of aged meats and cheeses. And, of course, chocolate! It was fun catching up with everyone and enjoying how different wines paired so nicely with different meats and cheeses. I especially loved the pairing of the Maryhill Zinfandel with chocolate laced cheddar. (Yes, that is really a thing and yes it is delicious.)

I’m pretty easy to please. But, this was probably one of my favorite party menus so far. The food was easy to put together with quality, store-bought items and a few pretty platters and bowls. The wine selection was limited (three different red wines and one white wine option) but, tasty and paired wonderfully with the food items. I actually set the entire thing up with the help of a couple of friends after I left work.

The decor for the evening was simple. I like the look of chalkboards for this time of event… something about the classic look of a piece of black slate with white chalked writing. I labeled the food items with a white gel pen on black cardstock and then wrote a quote on a big chalkboard in my kitchen. This party can definitely be brought up another level with a more coordinated and styled look. But, it was also perfect as a laid back event.

These photos were all from my iPhone the evening of the party. Next week I’ll be sharing some more photos, some menu & decor ideas for a slightly fancier “Aged” party, and some “Aged” party printables. I have birthday printables as well as printables I’ve created for a fun “Aged” New Year’s Eve event. But, for now, let me leave you with this question:

How do you feel you’ve improved with age?

Comment below! Leave your twitter handle and I’ll tweet out your comment as well!

3 Comments
  1. Cindy
  2. Pechluck
  3. Adventures in Dressmaking

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