The Summer holidays are coming around quick (Memorial Day is this upcoming Monday!) and with that comes the opportunity to spend time with the people in your life celebrating, remembering, and just enjoying each others company. It likely will also bring together a lot of hungry people! Enter Chex Party Mix… Chex Party Mix is super versatile and can feed a crowd. I came up with a couple easy recipes for an “All-American Chex Mix” flavors in honor of Memorial Day and Fourth of July. Though, they’d also work for any get together or even as a great camping snack.
I chose Buffalo flavor as one of my “All-American” flavors just because it reminds me of Summers back home in Oklahoma. I’m a huge fan of Buffalo Chicken Wings—especially during grilling season! Check out my first “All-American” Chex Party Mix recipe below and don’t forget to enter to win a $50 Visa Gift Card from Chex!
I really wanted an easy, "All-American" feeling Chex Party Mix to feed a crowd. Because I didn't want to overwhelm everyone with spice, I only used the Franks Red Hot Buffalo Sauce as a spice. However, if you want to kick it up a notch then you could also mix in a packet of Zesty Ranch Seasoning or a tablespoon of cayenne pepper. I used the oven for this recipe because I enjoy how the roasted cereal tastes. Microwave instructions for Chex Party Mix can be found on the side of your Chex cereal box.
Chex.com has a great site full of even more delicious Chex Party Mix recipes along with a bunch of other recipes that can be made using Chex! I’m also not the first person to come up with a Buffalo Chex Mix recipe… there are a ton of great ones out there. Mine is a fairly mild version that only gives you a little taste of that yummy buffalo sauce. Don’t forget to check back again soon for my other “All-American” Chex Party Mix recipe!
The fine people at Chex are giving away a $50 American Express Gift Card so that one lucky reader can go buy as much Chex Mix ingredients as they could need for future snacking needs! Winner must be in the United States. Please read the giveaway terms and conditions for more information.
Sources: The USA Marquee Sign and patriotic travel mixing bowls came to me compliments of the Kohl’s Summer Entertaining Mailer. Check out your local Kohl’s for your Summer entertaining needs!
This post and giveaway was in partnership with Chex. Recipe and opinions are my own. Thank you for reading and participating in posts that help support this blog!
I love cooking. You can take one look at my “A Well Crafted Pantry” section of this blog for proof of that. However, one thing you won’t find in many of my recipes is a variety of spices. I’m sort of simple when it comes to using spices in my cooking. I like using fresh and dried herbs in cooking, but even that I typically limit to two or three different ingredients. Because of that I’ve stayed away from cooking some of my favorite styles of foods. Part of the hesitation is not knowing if I’ll like a certain spice or spice combination. The other is whether I’m going to use it very often. Then of course, there is the cost! Buying ten different spices to create one dish is not easy to do when living on a budget. Cooking with spices always seemed intimidating and expensive.
Enter my new favorite subscription service. I love subscription services. I’m a member of several for my entertainment, to my blog work to simple pleasures we want to enjoy at home such as food or beverages. I was thrilled when asked to try out a new spice-centric subscription service.
The RawSpiceBar is a subscription service perfect for people like me who want to try different spices and spice combinations, but don’t want to spend an arm and a leg trying them out.
For $6/month you get a small batch of spices delivered to your door with a short story about the spices and the region that they come from along with some recipes. The past three month spice batches included:
How much fun is that? I have never cooked ANYTHING with any of these spices. It is a whole new world of cooking at my finger tips.
I originally wanted to try creating my own recipe with the spices. But, since I had never worked with ANY of these spices before, I decided to try out one of the recipes that were provided.
I made the Punjabi Chicken Tikka Marsala using the Punjabi Garam Masala spice mix and the Tandoori Spices. One of the directions on the recipe was to bring the spices back to life by heating them in a dry saucepan on the stovetop. I cannot describe the amazing smells that were in my kitchen. I want to do this with ALL my spices now!
I made this meal for myself, my husband and my toddler. All three of us ate as much as we could and there was enough for at least 4 more grown adults! I love that the recipes create enough for a crowd. Perfect for when I want to try out a fun new dish with friends.
I do have to say that the recipe card was missing a few bits of important information while cooking. But, the online recipe fixed any of my questions. So, if you read through the card and have questions, jump on the RawSpiceBar website and use the online version of the recipe instead.
Want to give it a shot? Enter the giveaway below for your chance to win one of two 3-month subscriptions to RawSpiceBar! Or, hop on over to RawSpiceBar now to sign up for just $6 a month!
Please read giveaway guidelines. Giveaway begins today, March 26 and ends 12AM PST April 6. Giveaway open to readers in US & Canada only.
Thank you to RawSpiceBar for providing me with a sample subscription to try the RawSpiceBar services and share with readers as well as the giveaway subscriptions. All opinions and images are my own.